{"id":238,"date":"2024-07-09T12:01:41","date_gmt":"2024-07-09T12:01:41","guid":{"rendered":"https:\/\/secretelebunicii.ro\/?p=238"},"modified":"2024-07-09T12:01:41","modified_gmt":"2024-07-09T12:01:41","slug":"biscuiti-cu-lamaie","status":"publish","type":"post","link":"http:\/\/secretelebunicii.ro\/?p=238","title":{"rendered":"Biscui\u021bi cu l\u0103m\u00e2ie"},"content":{"rendered":"<p><strong>Biscui\u021bi cu L\u0103m\u00e2ie \ud83d\ude0b<\/strong><\/p>\n<p><strong>Ingrediente:<\/strong><\/p>\n<ul>\n<li>1 cea\u0219c\u0103 de unt (la temperatura camerei)<\/li>\n<li>1 cea\u0219c\u0103 de zah\u0103r<\/li>\n<li>2 ou\u0103<\/li>\n<li>2 linguri\u021be de coaj\u0103 de l\u0103m\u00e2ie ras\u0103<\/li>\n<li>2 linguri de suc de l\u0103m\u00e2ie<\/li>\n<li>3 ce\u0219ti de f\u0103in\u0103 de gr\u00e2u<\/li>\n<li>1\/2 linguri\u021b\u0103 de bicarbonat de sodiu<\/li>\n<li>1\/2 linguri\u021b\u0103 de sare<\/li>\n<\/ul>\n<p><strong>Preparare:<\/strong><\/p>\n<ol>\n<li>\u00centr-un bol mare, bate untul \u0219i zah\u0103rul p\u00e2n\u0103 ob\u021bii o compozi\u021bie fin\u0103 \u0219i cremoas\u0103.<\/li>\n<li>Adaug\u0103 ou\u0103le, unul c\u00e2te unul, b\u0103t\u00e2nd bine dup\u0103 fiecare ad\u0103ugare.<\/li>\n<li>Incorporeaz\u0103 coaja \u0219i sucul de l\u0103m\u00e2ie \u0219i amestec\u0103 p\u00e2n\u0103 se combin\u0103 bine.<\/li>\n<li>\u00centr-un alt bol, cerne f\u0103ina, bicarbonatul de sodiu \u0219i sarea.<\/li>\n<li>Adaug\u0103 treptat amestecul de f\u0103in\u0103 la compozi\u021bia de unt \u0219i amestec\u0103 p\u00e2n\u0103 c\u00e2nd aluatul devine omogen.<\/li>\n<li>\u00cemparte aluatul \u00een dou\u0103 p\u0103r\u021bi \u0219i formeaz\u0103 dou\u0103 rulouri lungi. \u00cenf\u0103\u0219oar\u0103-le \u00een folie alimentar\u0103 \u0219i refriger\u0103-le cel pu\u021bin 1 or\u0103, sau p\u00e2n\u0103 devin ferme.<\/li>\n<li>Pre\u00eenc\u0103lze\u0219te cuptorul la 180\u00b0C \u0219i tapeteaz\u0103 o tav\u0103 de copt cu h\u00e2rtie pergament.<\/li>\n<li>Taie rulourile de aluat \u00een felii de aproximativ 1\/4 inch grosime \u0219i a\u0219az\u0103-le pe tava de copt.<\/li>\n<li>Coace biscui\u021bii \u00een cuptorul pre\u00eenc\u0103lzit timp de 10-12 minute, sau p\u00e2n\u0103 c\u00e2nd marginile devin aurii.<\/li>\n<li>Las\u0103 biscui\u021bii s\u0103 se r\u0103ceasc\u0103 \u00een tav\u0103 c\u00e2teva minute \u00eenainte de a-i transfera pe un gr\u0103tar pentru a se r\u0103ci complet.<\/li>\n<\/ol>\n<p>Poft\u0103 bun\u0103!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Biscui\u021bi cu L\u0103m\u00e2ie \ud83d\ude0b Ingrediente: 1 cea\u0219c\u0103 de unt (la temperatura camerei) 1 cea\u0219c\u0103 de zah\u0103r 2 ou\u0103 2 linguri\u021be de coaj\u0103 de l\u0103m\u00e2ie ras\u0103 2 linguri de suc de l\u0103m\u00e2ie 3 ce\u0219ti de f\u0103in\u0103 de gr\u00e2u 1\/2 linguri\u021b\u0103 de bicarbonat de sodiu 1\/2 linguri\u021b\u0103 de sare Preparare: \u00centr-un bol mare, bate untul \u0219i zah\u0103rul [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":239,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-238","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-deserturi"],"_links":{"self":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts\/238","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=238"}],"version-history":[{"count":1,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts\/238\/revisions"}],"predecessor-version":[{"id":240,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts\/238\/revisions\/240"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/media\/239"}],"wp:attachment":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=238"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=238"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=238"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}