{"id":508,"date":"2024-07-22T11:01:47","date_gmt":"2024-07-22T11:01:47","guid":{"rendered":"https:\/\/secretelebunicii.ro\/?p=508"},"modified":"2024-07-22T11:02:18","modified_gmt":"2024-07-22T11:02:18","slug":"prajtura-regala-preferata-socrilor","status":"publish","type":"post","link":"http:\/\/secretelebunicii.ro\/?p=508","title":{"rendered":"Pr\u0103jtur\u0103 Regal\u0103 \u2013 Preferata socrilor."},"content":{"rendered":"<h3>Re\u021bet\u0103 pentru pr\u0103jitur\u0103 cu foi de blat \u0219i crem\u0103<\/h3>\n<hr \/>\n<h4>Ingrediente pentru o foaie de blat:<\/h4>\n<ul>\n<li><strong>3 ou\u0103<\/strong><\/li>\n<li><strong>3 linguri zah\u0103r<\/strong><\/li>\n<li><strong>1 linguri\u021b\u0103 bicarbonat de sodiu<\/strong><\/li>\n<li><strong>2 linguri f\u0103in\u0103<\/strong><\/li>\n<li><strong>5 linguri miez de nuc\u0103<\/strong><\/li>\n<\/ul>\n<hr \/>\n<h4>Ingrediente pentru crem\u0103:<\/h4>\n<ul>\n<li><strong>9 g\u0103lbenu\u0219uri<\/strong><\/li>\n<li><strong>250 g zah\u0103r<\/strong><\/li>\n<li><strong>Extract de vanilie<\/strong><\/li>\n<li><strong>200 g unt<\/strong><\/li>\n<\/ul>\n<hr \/>\n<h4>Mod de preparare:<\/h4>\n<ol>\n<li><strong>Preg\u0103tirea foilor de blat:<\/strong>\n<ul>\n<li>Pentru aceast\u0103 re\u021bet\u0103, avem nevoie de 3 foi de blat.<\/li>\n<li>Separ\u0103m g\u0103lbenu\u0219urile de albu\u0219uri.<\/li>\n<li>Cu ajutorul unui mixer, batem albu\u0219urile spum\u0103.<\/li>\n<li>Ad\u0103ug\u0103m zah\u0103rul, f\u0103ina, bicarbonatul, miezul de nuc\u0103 \u0219i amestec\u0103m totul foarte bine.<\/li>\n<li>Coacem foile pe o tav\u0103 de copt la temperatura de 180 de grade, p\u00e2n\u0103 se rumenesc frumos.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Preg\u0103tirea cremei:<\/strong>\n<ul>\n<li>Batem g\u0103lbenu\u0219urile spum\u0103 \u0219i le \u00eenc\u0103lzim pe baie de aburi.<\/li>\n<li>Ad\u0103ug\u0103m zah\u0103rul \u0219i extractul de vanilie, amestec\u00e2nd p\u00e2n\u0103 c\u00e2nd ob\u021binem o crem\u0103 dens\u0103 \u0219i omogen\u0103.<\/li>\n<li>La final, ad\u0103ug\u0103m untul \u0219i amestec\u0103m p\u00e2n\u0103 se \u00eencorporeaz\u0103 complet.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Asamblarea pr\u0103jiturii:<\/strong>\n<ul>\n<li>Tapet\u0103m foile de blat cu crema preg\u0103tit\u0103 anterior \u0219i form\u0103m pr\u0103jitura.<\/li>\n<li>Decor\u0103m pr\u0103jitura cu ciocolat\u0103 de menaj.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n<hr \/>\n<p>S\u0103 o savura\u021bi cu drag! <strong>Poft\u0103 bun\u0103!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Re\u021bet\u0103 pentru pr\u0103jitur\u0103 cu foi de blat \u0219i crem\u0103 Ingrediente pentru o foaie de blat: 3 ou\u0103 3 linguri zah\u0103r 1 linguri\u021b\u0103 bicarbonat de sodiu 2 linguri f\u0103in\u0103 5 linguri miez de nuc\u0103 Ingrediente pentru crem\u0103: 9 g\u0103lbenu\u0219uri 250 g zah\u0103r Extract de vanilie 200 g unt Mod de preparare: Preg\u0103tirea foilor de blat: Pentru [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":512,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-508","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-deserturi"],"_links":{"self":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts\/508","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=508"}],"version-history":[{"count":1,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts\/508\/revisions"}],"predecessor-version":[{"id":510,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts\/508\/revisions\/510"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/media\/512"}],"wp:attachment":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=508"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=508"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=508"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}