{"id":85,"date":"2024-06-29T16:44:24","date_gmt":"2024-06-29T16:44:24","guid":{"rendered":"https:\/\/secretelebunicii.ro\/?p=85"},"modified":"2024-06-29T16:44:24","modified_gmt":"2024-06-29T16:44:24","slug":"semiluna-cu-nuca-si-crema","status":"publish","type":"post","link":"http:\/\/secretelebunicii.ro\/?p=85","title":{"rendered":"Semilun\u0103 cu nuc\u0103 \u0219i crem\u0103"},"content":{"rendered":"<p><strong>Ingrediente pentru blatul de nuc\u0103:<\/strong><\/p>\n<ul>\n<li>6 albu\u0219uri<\/li>\n<li>120 g zah\u0103r<\/li>\n<li>2 linguri\u021be cacao<\/li>\n<li>150 g unt<\/li>\n<li>150 g f\u0103in\u0103<\/li>\n<li>1 plicule\u021b praf de copt<\/li>\n<li>150 g nuc\u0103 m\u0103cinat\u0103<\/li>\n<\/ul>\n<p><strong>Ingrediente pentru glazura de g\u0103lbenu\u0219uri:<\/strong><\/p>\n<ul>\n<li>6 g\u0103lbenu\u0219uri<\/li>\n<li>150 g zah\u0103r pudr\u0103<\/li>\n<li>1 plicule\u021b zah\u0103r vanilat<\/li>\n<\/ul>\n<p><strong>Ingrediente pentru crema cu nuc\u0103:<\/strong><\/p>\n<ul>\n<li>100 ml lapte<\/li>\n<li>160 g zah\u0103r<\/li>\n<li>150 g nuc\u0103 m\u0103cinat\u0103<\/li>\n<li>100 g ciocolat\u0103 neagr\u0103<\/li>\n<li>1 linguri\u021b\u0103 esen\u021b\u0103 de rom<\/li>\n<li>200 g unt<\/li>\n<\/ul>\n<p><strong>Instruc\u021biuni:<\/strong><\/p>\n<ol>\n<li><strong>Prepararea blatului de nuc\u0103:<\/strong>\n<ul>\n<li>\u00centr-un bol, freca\u021bi untul cu 80 g zah\u0103r p\u00e2n\u0103 devine spumos.<\/li>\n<li>Ad\u0103uga\u021bi f\u0103ina amestecat\u0103 cu praful de copt, cacaoa \u0219i nuc\u0103 m\u0103cinat\u0103. Amesteca\u021bi bine pentru a \u00eenl\u0103tura eventuale cocoloa\u0219e.<\/li>\n<li>Separat, mixa\u021bi albu\u0219urile cu 80 g zah\u0103r p\u00e2n\u0103 ob\u021bine\u021bi o spum\u0103 dens\u0103, ca de bezea.<\/li>\n<li>Incorpora\u021bi u\u0219or albu\u0219urile \u00een compozi\u021bia de nuc\u0103, amestec\u00e2nd cu mi\u0219c\u0103ri u\u0219oare de jos \u00een sus.<\/li>\n<li>Turna\u021bi compozi\u021bia \u00eentr-o tav\u0103 de 24&#215;34 cm tapetat\u0103 cu h\u00e2rtie de copt \u0219i uns\u0103 cu unt.<\/li>\n<li>Coace\u021bi la 180 grade Celsius pentru aproximativ 20 de minute, p\u00e2n\u0103 c\u00e2nd se formeaz\u0103 o crust\u0103 u\u0219or aurie la suprafa\u021b\u0103. Blatul trebuie s\u0103 fie pe jum\u0103tate copt.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Prepararea glazurii de g\u0103lbenu\u0219uri:<\/strong>\n<ul>\n<li>Freca\u021bi g\u0103lbenu\u0219urile cu zah\u0103rul pudr\u0103 p\u00e2n\u0103 ob\u021bine\u021bi o compozi\u021bie cremoas\u0103 \u0219i voluminoas\u0103.<\/li>\n<li>\u00centinde\u021bi uniform glazura peste blatul copt pe jum\u0103tate \u0219i continua\u021bi coacerea \u00een cuptor pentru \u00eenc\u0103 10 minute.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Prepararea cremei de nuc\u0103:<\/strong>\n<ul>\n<li>\u00centr-o oal\u0103, fierbe\u021bi laptele cu zah\u0103rul p\u00e2n\u0103 ob\u021bine\u021bi un sirop gros.<\/li>\n<li>Ad\u0103uga\u021bi cuburile de unt \u0219i ciocolata rupt\u0103 \u00een buc\u0103\u021bi. Amesteca\u021bi p\u00e2n\u0103 c\u00e2nd toate ingredientele sunt complet dizolvate.<\/li>\n<li>Incorpora\u021bi nuc\u0103 m\u0103cinat\u0103 \u0219i esen\u021b\u0103 de rom. L\u0103sa\u021bi crema s\u0103 se r\u0103ceasc\u0103.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Asamblare \u0219i servire:<\/strong>\n<ul>\n<li>R\u0103ci\u021bi complet pr\u0103jitura \u00eenainte de a \u00eentinde crema de nuc\u0103 peste blatul copt \u0219i glazura de g\u0103lbenu\u0219uri.<\/li>\n<li>Dup\u0103 r\u0103cire, t\u0103ia\u021bi pr\u0103jitura \u00een semilune cu ajutorul unei forme sau a unui pahar.<\/li>\n<li>Pudra\u021bi semilunele cu zah\u0103r pudr\u0103 \u0219i servi\u021bi-le r\u0103coroase.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n<p>Aceast\u0103 semilun\u0103 cu nuc\u0103 \u0219i crem\u0103 este perfect\u0103 pentru a r\u0103sf\u0103\u021ba familia \u0219i prietenii cu o pr\u0103jitur\u0103 fin\u0103 \u0219i delicioas\u0103. Savura\u021bi fiecare bucat\u0103 cu poft\u0103 bun\u0103!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingrediente pentru blatul de nuc\u0103: 6 albu\u0219uri 120 g zah\u0103r 2 linguri\u021be cacao 150 g unt 150 g f\u0103in\u0103 1 plicule\u021b praf de copt 150 g nuc\u0103 m\u0103cinat\u0103 Ingrediente pentru glazura de g\u0103lbenu\u0219uri: 6 g\u0103lbenu\u0219uri 150 g zah\u0103r pudr\u0103 1 plicule\u021b zah\u0103r vanilat Ingrediente pentru crema cu nuc\u0103: 100 ml lapte 160 g zah\u0103r 150 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":86,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-85","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-deserturi"],"_links":{"self":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts\/85","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=85"}],"version-history":[{"count":1,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts\/85\/revisions"}],"predecessor-version":[{"id":87,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/posts\/85\/revisions\/87"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=\/wp\/v2\/media\/86"}],"wp:attachment":[{"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=85"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=85"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/secretelebunicii.ro\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=85"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}